Freeze drying locks in the natural aroma, flavour, and vibrant green colour of freshly harvested pepper berries – delivering a premium ingredient with exceptional sensory quality and extended shelf life. With its light, crisp texture, Freeze Dried Green Pepper rehydrates quickly, making it highly versatile across food formulations.
Key Benefits
Intense pepper aroma & flavour retention
Distinct green colour for premium visual appeal
Long shelf life with minimal loss of volatile oils
Lightweight, easy to transport & store
Quick rehydration for seamless use in recipes
Quick rehydration for seamless use in recipes
Intense pepper aroma & flavour retention
Distinct green colour for premium visual appeal
Long shelf life with minimal loss of volatile oils
Lightweight, easy to transport & store
Quick rehydration for seamless use in recipes
Applications
Gourmet & Fine Dining
High-end Ready Meals
Specialty Snacks
Food-service & Culinary
Export Premium Spice Packs
Quality Assurance
Premium Raw Materials with Full Traceability
Rigorous Quality Assurance Throughout Processing
BRC and HACCP Certification
Group Facilities for ETO, Pesticides, 3-MCPD, L.A.B Testing
On-Site Protein Analysis and Moisture Regulation
Certifications
